Sunday, 30 September 2018

Ruccello Olive Oil Will Host Pop-Up Store on Four Weekends in October, November and December in Time for the Holidays

Ruccello Olive Oil will host a pop-up store at A Shade Above in Monterey on four weekends in October, November and December, just in time for gift shopping for the holidays.

Monterey, CA, September 30, 2018 — Ruccello Olive Oil will host a pop-up store at A Shade Above in Monterey on four weekends in October, November and December, just in time for gift shopping for the holidays.

In addition to olive oils, the pop-up stores will also feature some new products, including a new scent for the Ruccello Olive Oil Hand and Body Crème, handmade bath bombs in three different scents and a few new olive wood products.

Here are the times and dates of upcoming pop-up stores at A Shade Above, located at 528 Abrego St., in Monterey:

>1-4 p.m. Saturday-Sunday, Oct. 13-14

>1-4 p.m. Saturday-Sunday, Nov. 3-4

>1-4 p.m. Saturday-Sunday, Dec. 1-2

>1-4 p.m. Saturday-Sunday, Dec. 15-16

There will also be a Grove Gathering event from 1-3 p.m. Saturday, Oct. 27, with the presentation set to begin at 1:20 p.m. RSVP at 831-275-8306 or at roseanne@RuccelloOliveOil.com. Please inquire about hosting a Grove Gathering event at your home.

About Ruccello Olive Oil
RoseAnne Fischer of Monterey has such a passion for Extra Virgin Olive Oil that she founded her own company in 2017, Ruccello Olive Oil, to offer consumers the highest quality Extra Virgin Olive Oil from the best producers from around the world.

RoseAnne is also committed to educating the consumer on the many health benefits of Extra Virgin Olive Oil and how to be a discerning consumer through olive oil tastings, olive oil and food pairing events and house parties showcasing the liquid gold.

She will have 10 different kinds of Extra Virgin Olive Oil from Italy, California, Spain, Greece and Turkey available on her website, ruccellooliveoil.com, as well as soaps and lotions made from olive oil. She also hopes to import European antiques in partnership with a company in Carmel Valley.

Her business took root in 2015 when she and her husband bought a small house in Tuscany nestled in the Chianti hills, with vineyards and olive groves everywhere you could see.

The idea of running her own olive oil business inspired her to take an Olive Oil Sommelier class to learn everything she could about olive oil.

And among the things she learned was the fact that many olive oils for sale in the U.S. are mislabeled and adulterated and that customers were being duped into buying Extra Virgin Olive Oil that was either virgin olive oil or lampante oil, which is not fit for human consumption.

So the Monterey, California native decided she wanted to educate American consumers and offer them the best Extra Virgin Olive Oil that the world has to offer.

“Consumers know that olive oil is good for you, but there are a lot of myths about it out there,” she says. “I want to share what I’ve learned and I want to provide a product that people can trust and feel safe in the knowledge that the products are of the highest quality.”

Ruccello Olive Oil
P.O. Box 257, Monterey, CA 93940
Telephone: 831-275-8306
WhatsApp: 1-831-275-8306
roseanne@RuccelloOliveOil.com
http://ruccellooliveoil.com

Contact:
Marci Bracco Cain
Chatterbox PR
Salinas, CA 93901
(831) 747-7455
http://www.ruccellooliveoil.com

Thursday, 27 September 2018

Van Kuijk Quartet

Performing works by Franz Schubert, György Ligeti and Maurice Ravel, 7:30 p.m. on Saturday, October 6, 2018, (6:45p.m. Pre-Concert Talk with musicologist Kai Christiansen) Sunset Center, Carmel.

Carmel, CA, September 28, 2018 - “Extensive color palette, precise blending, and the sense of fun that makes these serious performances so vivid” – The Guardian.

Opening the spectacular 52nd season for Chamber Music Monterey Bay is the Van Kuijk Quartet from France on their first tour of the United States. Currently BBC New Generation Artists, the Van Kuijk Quartet’s international accolades boast Best Beethoven and Best Haydn Prizes at the 2015 Wigmore Hall International String Quartet competition, First Prize and an Audience Award at the Trondheim International Chamber Music Competition, as well as becoming laureates of the Aix-en-Provence Festival Academy. They join the ECHO Rising Stars roster for the 2017-2018 season. Their performance at the 2016 annual Chamber Music America meeting totally won over CMMB’s artisticadvisors, who ‘jumped the line’ in order to get on the 2018-19 tour schedule. This is a young string quartet to watch!


Since their formation in 2012, the ensemble is already an established presence in major international venues, performing at the Wigmore Hall in London, Auditorium du Louvre and Salle Gaveau in Paris, Tonhalle in Zurich, Musikverein in Vienna, Berliner Philharmonie, Tivoli Concert Series in Denmark, Sage Gateshead, and at festivals in Cheltenham, Heidelberg, Lockenhaus, Davos, Verbier, Aix-en-Provence, Montpellier/Radio France, Evian, Auvers-sur-Oise, Stavanger (Norway), Concentus Moraviae (Czech Republic), Haydn/Esterházy in Fertod (Hungary), Eilat (Israel) and Canberra (Australia). This season saw the quartet make their debut in Hong Kong, Australia & Taiwan. They appeared last season at The Frick Collection in New York, The Phillips Collection in Washington DC, and Salle Bourgie in Montreal.

The Quartet records exclusively for Alpha Classics. Their debut recording, Mozart, was released to outstanding critical acclaim in Autumn 2016, and wasfollowed by a disc of French music in late 2017.

The Van Kuijk Quartet is in residence at Proquartet, Paris, where they study with members of the Alban Berg, Artemis and Hagen quartets. Having taken their first steps as students of the Ysaye Quartet, the young musicians have also worked with Günter Pichler at the Escuela Superior de Mùsica Reina Sofia in Madrid; supported generously by the International Institute of Chamber Music of Madrid.

The quartet also participates in international academies including the McGill International String Quartet Academy in Montreal, with Michael Tree of the Guarneri Quartet and André Roy; the Weikersheim International Chamber Music Course with the Vogler Quartet and Heime Müller, formerly of the Artemis Quartet, as well as the renowned academies in both Verbier and Aix-en-Provence.

Mécénat Musical Société Générale is the Van Kuijk’s main sponsor.

Artists: NICOLAS VAN KUIJK violin, SYLVAIN FAVRE-BULLE violin, EMMANUEL FRANÇOIS viola, FRANÇOIS ROBIN cello.

The quartet is sponsored by Mécénat Musical Société Générale.

The evening’s program includes the following compositions:

Franz Schubert: String Quartet No. 10, (D 87) in E-flat Major

György Ligeti: String Quartet No. 1 (Métamorphoses nocturnes)

Maurice Ravel: String Quartet in F Major

New Subscriber Special Offer: Get five concerts for the price of four plus two complimentary guest tickets for Opening Night. Please contact the office for details.

Chamber Music Monterey Bay welcomes our new season sponsors: Rio Grill, Sanctuary Vacation Rentals, Lugano's Swiss Bistro, Merrill Lynch Financial Advisors, and Wells Fargo Private Bank.

The VanKuijk Quartet will also perform at The Park Lane Vista Lounge in Monterey on Sunday, October 7 at 11 am. Thisevent is open to the public at no charge as part of Chamber Music Monterey County’s Visiting Artist Outreach program. The Park Lane is located at 200 Glenwood Circle in Monterey.

Learn more about the music on the program by attending Chamber Music Monterey Bay’s popular pre-concert lecture with musicologist Kai Christiansen at 6:45 p.m.

Kids up Front and Free! Students in grades 3-12 and music teachers receive FREE tickets and $15.00 discounted tickets for their adult companions through Chamber Music Monterey Bay’s education program.

Ticket prices: $33.00 - $52.00; $15.00 for adult students under 30 years of age and active military.Tickets are available at ChamberMusicMontereyBay.org or (831) 625-2212. Box office opens at 5:45 p.m. on the day of the concert.

Chamber Music Monterey Bay is a 501(c)(3) non-profit organization whose mission is to preserve the tradition of live classical chamber music performance and explore the evolution of this intimate art form through commissions of new compositions and local educational outreach.

Images available at the link : https://we.tl/t-R4mGrsklsd

Contact:
Andrew T. Sudol, Executive Director
asudol@chambermusicmontereybay.org
Chamber Music Monterey Bay
(831) 625-2212

Contact:
Marci Bracco Cain
Chatterbox PR
Salinas, CA 93901
(831) 747-7455
http://www.chambermusicmontereybay.org/

Wednesday, 26 September 2018

Real Estate Agent Ashley Wayland Offers Tips and Tricks to Prepare your Home for Fall

Autumn is just around the corner, so Real Estate Agent Ashley Wayland of Wayland Properties is offering tips and tricks to get your home ready for the season.

Monterey, CA, September 27, 2018 — Autumn is just around the corner, so Real Estate Agent Ashley Wayland of Wayland Properties is offering tips and tricks to get your home ready for the season.

Suggested Home Fall Maintenance:

It’s time to clean out those gutters to get ready for the weather (hopefully). Why is this important? Clogged gutters create “sludge,” which is extremely difficult to remove. Water will then overflow from the gutters onto your home, causing wood rot. Wood rot attracts termites, compounding your problems.

•It’s time to clean out your chimney! There are some great companies across the Monterey Peninsula that can take care of this for you, starting at, $149.

•Test your carbon monoxide detectors. With cold weather approaching and heaters being used more often, protect your family from the risk of carbon monoxide poisoning. It will only take a few minutes of your time to test your carbon monoxide detectors.

•If you live an area that is prone to freezing temperatures, right now is the time to wrap/insulate any of your exterior pipes so they don’t freeze and break. Even in the Salinas Valley, there is an occasional freeze.

•Do you have any “sick” trees or large branches that are close to or hanging over your home? With winter storms around the corner, it’s important to be sure that nothing unhealthy is within reach of your improvements. Call Lopez & Sons for an estimate today at 831-915-7619.

But wait, there’s more! Just kidding! Here are a few additional tips, but this time for your vehicle:

•If you’re heading up to snow country, make sure you have plenty of anti-freezing windshield wiper fluid in your vehicle. Have you ever been stuck on Highway 80 on the Summit behind large trucks before? You will thank me later!

•Also, it never hurts to pre-purchase chains and carry cash to have them installed if necessary. You never know when you will be caught in the snow!

I know that sometimes it can feel like your home is a never-ending money pit, but it is one of the largest investments you will ever make. Take heart, you are incredibly blessed to own a home! More than 64% of American’s own their own home. It’s one of the largest investments you will ever make, so it’s incredibly important to protect your investment and take great care of it!

Wayland Properties
600 Ortiz Ave., Sand City, CA 93955
800 Munras Ave, Suite 100, Monterey, CA 93955
www.waylandproperties.co & www.ashleymeilan.com
Cell: 831-444-2262,
Office: 831-884-5603

Contact:
Marci Bracco Cain
Chatterbox PR
Salinas, CA 93901
(831) 747-7455
http://www.waylandproperties.co

Tuesday, 25 September 2018

Monterey Symphony Announces Landmark Endowment Gift from Bertie Bialek Elliott

Bertie Bialek Elliott has served in many capacities with the Monterey Symphony and has been attending and supporting the organization for over 35 years.

Monterey, CA, September 25, 2018 - Bertie Bialek Elliott has served in many capacities with the Monterey Symphony and has been attending and supporting the organization for over 35 years. Before the opening of the 73rd season of the Symphony, Bertie made the decision to give $2.4M to the Symphony's endowment fund, ensuring a vibrant and healthy financial future for the organization. These endowment funds will be used to support the artistic and administrative vision of the organization. In honor of Bertie's tremendous generosity, the Symphony has named these funds the BERTIE BIALEK ELLIOTT ENDOWMENT.

This transformational gift, along with a bequest received earlier this year from the MARGARET ANDERSON RADUNICH TRUST, has bolstered the institution financially. “It’s difficult to put into words what this gift means to the Symphony,” said Executive Director Nicola Samra. “Bertie’s generosity has reframed the conversation about the Symphony’s longevity. This gift is so unbelievably thoughtful and generous, I am just so ecstatic about it.”

Lee Rosen, Board President, echoed the sentiment, “Bertie and I have known each other for over 30 years and her devotion to the performing arts in our community during that time has been unwavering. We are thrilled that her confidence in the future of the Monterey Symphony led to this gift which will enable the Symphony to maintain its superb orchestral concerts and nurture its youth concerts for years to come.”

Bertie was inspired to give the gift after multiple conversations with the leadership of the Symphony. “I am so delighted to be able to give this gift at this time,” she said. “It’s wonderful to be able to strengthen an organization that I have been a part of for so long.”

The Monterey Symphony, founded in 1947, serves the diverse communities of the Monterey Peninsula through a subscription series at Sunset Center in Carmel and a wide reaching youth education program, Music for the Schools. During the 2018-19 season the Symphony will return to Salinas with two youth concerts reaching nearly 3,000 students. Additionally, the Symphony will present six youth concerts at Sunset Center, reaching 4,500 students. Every 3rd grader in the Monterey Peninsula Unified School district participates in the Symphony's program, as well as every 5th grader in the Salinas Union School District. The Symphony recently received an award for Outstanding Non-Profit from the Non-Profit Alliance of Monterey County.

The Monterey Symphony opens its 73rd season, Sound Waves, on October 20th, 2018 with the world premiere of a commissioned work by 22-year old composer, Alex Berko. The work was commissioned in partnership with the Big Sur Land Trust and Berko spent a week in residence at the Glen Deven Ranch in Big Sur. Also on the program is Franz Schubert’s 9th Symphony, “The Great.” Tickets are available by calling 831-646-8511 or online at montereysymphony.org.

For press inquiries, please contact:
Nicola Samra
Executive Director, Monterey Symphony
831-645-1131 (direct)

Contact:
Marci Bracco Cain
Chatterbox PR
Salinas, CA 93901
(831) 747-7455

Friday, 21 September 2018

Palo Alto’s Luxury All-Inclusive Hotel, Clement Palo Alto, has updated its Stanford Shopping Center Package With New Stores

The Clement Palo Alto All-Inclusive Luxury Hotel has updated its popular Stanford Shopping Center Package for guests with four luxury brands.

Palo Alto, CA, September 21, 2018 — The Clement Palo Alto All-Inclusive Luxury Hotel has updated its popular Stanford Shopping Center Package for guests with four luxury brands.

In addition to savings at the iconic Bloomingdale’s, The Clement has added another iconic store, Nordstrom, as well as Stella McCartney and Luisa Spagnoli to its shopping package.

Start your day with breakfast in bed or in our dining room and then head across the street to Stanford Shopping Center for these incredible offers. After all the shopping, return to the hotel for a relaxing soak in our rooftop whirlpool with champagne and enjoy dinner in the dining room.

These exclusive shopping trips includes:

>Enjoy champagne and treats at Stella McCartney during a personalized styling session. Contact Jacqualine Li for more details at jacqualine.li@stellamccartney.com.

>Enjoy a 15%-off savings certificate at Bloomingdale’s when you present your room key at the b Helpful Desk on Level 1. (See certificate in-store for details and restrictions.) Contact John Kwak for details at John.Kwak@bloomingdales.com.

>Enjoy a complimentary beverage in the restaurant when you book your personal shopping appointment at Nordstrom. Contact Amy Kerr-Brown for more details at Amy.Kerr-Brown@nordstrom.com.

>Enjoy personal shopping appointments and an exclusive gift with purchase when you make an appointment with Luisa Spagnoli. Contact Irene at stanford@luisaspagnoli.com

The Clement can also design these shopping experiences specifically to the hotel guest's needs and desires.

To book a room and the shopping package, contact Joe Stafford, our Guest Experience Specialist, at jstafford@theclementpaloalto.com, Monday through Friday or call (650) 322-7111.

About Stanford Shopping Center
Stanford Shopping Center is Northern California’s premier open-air shopping and dining destination, featuring Bloomingdale’s, Macy’s, Nordstrom, Neiman Marcus, Wilkes Bashford and more than 140 world-class specialty stores, ranging from luxury brands to local favorites. Enjoy an extraordinary mix of restaurants and cafes from Fleming’s Prime Steakhouse & Wine Bar, P.F. Chang’s China Bistro, and The Melt, to Yucca de Lac and so many more. Shop the European Street Market for the freshest California produce and gourmet specialty foods. Breathtaking gardens, sculptures and fountains accent the garden environment that people come from all over the world to see.

Stanford Shopping Center truly is a one-of-a-kind experience. Whatever the season, it’s always magically in bloom! Experience the garden of everything. Stanford Shopping Center is located between El Camino Real and Sand Hill Rd. The Center situated in the heart of the Silicon Valley adjacent to the world-renowned Stanford University Campus. Stanford Shopping Center serves the nearby communities of Palo Alto, Menlo Park, Woodside, and Atherton.

About The Clement Palo Alto
While unparalleled service is key to any great luxury hotel, The Clement Palo Alto takes its impeccable service to another level with an all-inclusive concept, including personalized concierge services, breakfast, lunch and dinner in an on-premise location of the guest's choice.

All wine, beer and cocktails, in-room mini-refrigerator (stocked with the guest's favorites), and fully-stocked Guest Pantry available around the clock, are just a few of the amenities included in this all-inclusive experience.

In fact, The Clement Palo Alto is more than all-inclusive, it is all-exclusive, catering exclusively to the guest's personal tastes and desires.

The Clement Palo Alto is ideally located across from Stanford University and next to downtown Palo Alto, with its award-winning restaurants, world-class shopping and upscale spas. It is just 45 minutes south of San Francisco and only 30 minutes north of San Jose, not only making it convenient, but easily accessible to the world-famous sights and myriad activities of both cities.

Overall, The Clement Palo Alto offers a unique, one-of-a-kind 6-star experience in the heart of Silicon Valley with unparalleled personal service, all-inclusive luxury and privacy in a warm, inviting and luxurious residential environment.

The Clement Palo Alto Hotel
711 El Camino Real
Palo Alto, California 94301
650.322.7111
www.theclementpaloalto.com

Contact:
Marci Bracco Cain
Chatterbox PR
Salinas, CA 93901
(831) 747-7455
http://www.theclementpaloalto.com

Thursday, 20 September 2018

Pacific Grove Museum of Natural History Opens Exhibit Oct. 5, Exploring Its 135-Year History

A new exhibit at the Pacific Grove Museum of Natural History will examine its own 135-year history when it opens Oct. 5, at the Pacific Grove institution.

Pacific Grove, CA, September 21, 2018 — A new exhibit at the Pacific Grove Museum of Natural History will examine its own 135-year history when it opens Oct. 5, at the Pacific Grove institution.

The exhibit, “135 Years of Natural History,” will have an opening reception from 6-8 p.m. Friday, October 5, 2018, in the Special Exhibits Gallery at the Museum.

This exhibit will explore the museum’s history from its beginnings in the Pacific Coast chapter of the Chautauqua Literary and Science Circle in 1879, through the several expansions and reorganizations of the 20th century and up to how the Museum is honoring its legacy through extensive outreach and education programs. The original Museum opened in 1883.

“This is a pretty exciting exhibit,” said Juan Govea, Director of Exhibits and Education. “The exhibit will take people from the 1880s until now, speaking to changes at the Museum, from building to expansion, through stories and by showing bits of our collections that coincide with their times. There’s a lot of variety and lots of areas where people can interact.”

Govea said the exhibit will feature items from the Museum’s extensive collections, models, art pieces, specimens, and vintage photographs. “It’s a journey from one era to the next in five major blocks,” he said.

When he was asked what he discovered about the Museum that surprised him, Govea said he was reminded of the prominent role women played and still play, in the history of the Museum. For example, of the original association, nine of the 12 members were women and Mary E. B. Norton was one of its first curators. Women continued to play a prominent role in the Museum’s progress over the year. The current executive director is also a woman, Jeanette Kihs.

History of the Pacific Grove Museum of Natural History

The Chautauqua (shuh-TAH-kwuh) Literary and Scientific Circle established its Pacific Coast branch in Pacific Grove in 1879. A two-week Chautauqua assembly was held here every summer, featuring lessons, exhibits, lectures, picnics, and concerts. Over the years several members felt the need to have a storeroom and exhibition site to house collections of nature’s wonders and to make them available for study.

In 1883, a petition calling for a Museum building was signed by Professor H. B. Norton, Dr. J. H. Wyeth, Dr. C. L. Anderson, Miss Lucy M. Washburn, Miss Mary E. B. Norton, and Professor Josiah Keep. The petition was sent to F. S. Douty, secretary of the Pacific Improvement Company, a small wooden octagonal building on their land the Chautauqua Museum's first home.

The original Chautauqua Museum in Pacific Grove was initiated at the second meetings of the Chautauqua Assembly in 1881, and the actual Museum was founded in 1883. The Museum was created to house collections of nature’s wonders and to make them available for study. In 1900 the Chautauqua Museum disbanded to form a more permanent organization as the Pacific Grove Museum Association. The Pacific Improvement Company donated the Museum’s current lot to the Association, and the Museum subsequently moved into a large building on its current site.

The Association maintained the Museum until 1916 when it was transferred to the City of Pacific Grove through a Charter election. The Museum remains city owned and is operated by a non-profit 501.c.3, The Museum Foundation of Pacific Grove. The Museum has been accredited by the American Association of Museums since 1972, the first such institution in Monterey County.

About The Pacific Grove Museum of Natural History
The Pacific Grove Museum of Natural History has served as a hub of natural science on the Monterey Peninsula for 135 years, bringing together professional scientists, amateur naturalists and artists of the natural world throughout its history as it continues to do today.

The museum’s mission is to inspire discovery, wonder, and stewardship of our natural world. It envisions a community of curious minds, engaged in discovering the natural heritage and cultural legacy that exist today on the Central California Coast. The Museum is a catalyst for conservation and a valued learning resource in this region, facilitating active inquiry for all ages.

165 Forest Ave, Pacific Grove, CA, 93950
(831) 648-5716
Fax: (831) 648-5755
admin@pgmuseum.org
www.pgmuseum.org

Photos Available:https://photos.google.com/share/AF1QipPF7tEb2RhDdgqEW5hXhRq_Euc1YmmfArhJlmoM9rAGew8Lp_E0pwi87WaFNJAoRQ?key=STRUVFZSVlpuVEg3S25MX3ZSN0pPa1MxV1Zrc2VR

Contact:
Marci Bracco Cain
Chatterbox PR
Salinas, CA 93901
(831) 747-7455
http://www.pgmuseum.org

Lewis Builders of Carmel Wins Five Prestigious Design/Build Awards from Remodeling Industry Publications

Lewis Builders of Carmel, one of the premier design/builders in Monterey County, has won five design/build awards from remodeling industry publications, including a gold, two silvers, a bronze and a Chrysalis Award for Remodeling Excellence.

Carmel, CA, September 19, 2018 — Lewis Builders of Carmel, one of the premier design/builders in Monterey County, has won five design/build awards from remodeling industry publications, including a gold, two silvers, a bronze and a Chrysalis Award for Remodeling Excellence.

The awards include:

>2018 Gold Award Winner, Professional Remodeler Magazine, Whole-House over $750,000. This flip of a 1960s home resulted in a “Sold” sign after only 10 days on the market, thanks to the complete floorplan makeover and design updates that take advantage of the beautiful ocean views and natural light. The ocean views accessible from the side of the house were maximized by three corner windows (in the kitchen and two master bedrooms) and three extra large patio doors. Five oversize skylights allowed natural light to fill the spaces not overlooking the water.

Professional Remodeler’s Design Awards recognize outstanding remodeling projects in 23 categories. Entries submitted by U.S. residential remodeling companies are judged on quality, design expertise, material choices, problem solving and creativity. Award winners are determined by a panel of 10 expert judges from the remodeling industry.

Link: https://www.proremodeler.com/lewis-builders

>2018 Master Design Awards, Silver Award Winner from Qualified Remodeler Magazine • Outdoor Living. The 40th annual Master Design Awards highlight innovative design solutions that helped to produce exceptional remodeling projects.

Link: http://www.qualifiedremodeler.com/207832/2018-master-design-awards-outdoor-living-2/

>2018 Master Design Awards, Silver Award Winner, Qualified Remodeler Magazine • Universal Design. The 40th annual Master Design Awards highlight innovative design solutions that helped to produce exceptional remodeling projects.

Link: http://www.qualifiedremodeler.com/207887/2018-master-design-awards-universal-design-2/

>2018 Bronze Award Winner from Professional Remodeler Magazine, Outdoor Living over $100,000. The award was for an addition or significant remodel that extends living space into the outdoors. Projects may include landscaping, covered or uncovered patios, outdoor kitchens; etc.

Link: https://www.proremodeler.com/2018-pro-remodeler-design-awards-silver-bronze-winners

>2018 Regional Outdoor Living over $75,000 at the 2018 Chrysalis Awards for Remodeling Excellence. The Chrysalis Awards program, begun in 1994, recognizes the nation’s best work in 15 general categories of residential and commercial remodeling. The Chrysalis Awards are open to any professional remodeler and design professional in the United States.

Link: http://www.chrysalisawards.com/remodeler/Lewis/index.html

About Lewis Builders
Lewis Builders is an award-winning design/build firm that can make your dream home a reality. Located in Carmel, CA, we create beautifully designed homes specifically tailored to complement your lifestyle and increase your home’s value.

At Lewis Builders we believe in approaching design/build projects with honesty, integrity, and transparency by doing what we say we will do. We are committed to constant innovation, so that we can provide our customers with state-of-the-art products, exceptional service and distinctive designs.

Lewis Builders
3706 The Barnyard
Suite G-11
Carmel, CA 93923
831-250-7168

Contact:
Marci Bracco Cain
Chatterbox PR
Salinas, CA 93901
(831) 747-7455
https://www.lewisbuilder.com/

Wednesday, 19 September 2018

Author, Letter-Writer and Mayor of Chualar Veni Releases Follow-Up Book to Popular Debut ‘Veni, Vidi, Vici: I Came, I Saw, I Conquered’

The Mayor of Chualar, author and advice columnist Veni, has released the follow-up to her popular first book “Veni, Vidi, Vici: I Came, I Saw, I Conquered,” with the new “Born to Lead.”

Chular, CA, September 20, 2018 — The Mayor of Chualar, author and advice columnist Veni, has released the follow-up to her popular first book “Veni, Vidi, Vici: I Came, I Saw, I Conquered,” with the new “Born to Lead.”

Veni, a Pumi Hungarian herding breed now 6 years old, continues to recount her adventures in America with “Born to Lead,” including her stint in county jail, running for President of the United States, starting a “Dear Veni” advice service for dogs, suing her dad’s surgeon, and finally, getting voted mayor of the small community of Chualar, California, where she lives with her parents Pam and JJ Jackson.

Veni was elected mayor of Chualar on Jan. 14, 2017, which she called the “best day a doggie could ever have.” She quickly assembled a cabinet that included Johnnie Collieran as Attorney General, Tippy the terrier as chief of police, Princess was named cabinet advisor and chauffer, Harley, a Yorkie, was named secretary of defense, and Louie became secretary of agriculture.

“I like it better than the first book,” says Veni's parent and ghostwriter Pam Jackson. “I like this story, it's really a storybook. It's a fun book.”

After a rough first year that Veni describes in “Veni, Vidi, Vici,” in which her housemates Levi, another Pumi, would tease her mercilessly, and Demi, a standard poodle, who hated her from the start, as well as getting used to a new home and new parents in a foreign land — rural Chualar — Veni has settled into her new life and then some. She's become a star in her own right.

“Veni, Vidi, Vici” also features a collection of letters from Veni to her Aunt Aurora back home in Hungary as well as letters to and from admirers and pen pals, including a few “boyfriends.”

Veni also recently attained an achievement award from AKC in which she won titles in herding, tricks (in which she had to do 10 different tricks), and canine good citizen.

“We are very proud of her. Canine good citizen was difficult for her because she is shy, but she did it!” says Jackson.

Jackson has been a dog trainer for more than 30 years, which gives her unique insight into how Veni thinks and acts.

“I love dogs and I love people, I become their psychologists,” she says about her profession as a dog trainer. “I've met a lot of interesting people in my life working with dogs. I work with 12-15 dogs per week, I have a good reputation and lots of referrals. It's fun.”

She has trained several thousand dogs, including two different dogs who starred in the productions of the play “Annie”, and her own standard poodle, Charley, who played “Charley” in John Steinbeck's “Travels With Charley.”

She and her husband adopted nine-week-old Veni on a trip to Venice Italy in 2012, thus the name Veni, short for Venice.

Born in Seattle and raised in Tule Lake, California, Jackson and her husband (who is from Klamath Falls, Oregon) have two grown sons in addition to the furry children. Her husband is a produce broker in Salinas and have lived in Chualar for 31 years.

One Amazon customer gave “Born to Lead” a 5-star review: “Very nice book. If you enjoyed her first book. This book is written from a dog’s point of view, a very nice book. If you enjoyed her first book, this one will not disappoint you.”

“Veni, Vidi, Vici” has received 4.5 out of five stars (80% five-star) in reviews on Amazon.com. Kirkus Reviews writes, “Veni is larger than life, and her voice makes for fun reading,” while a five-star review on Amazon says, “Such a fun book! I loved the part about her ‘mother’ being a dog trainer and had to hire a trainer for Veni. Veni is obviously very strong-willed. I thoroughly enjoyed reading this book and hope Veni will share more of her adventures in the future.”

Well, the future is now. “Born to Lead” is available in both hardcover and paperback, and “Veni, Vidi, Vici” is available in paperback only, all are autographed, on Jackson’s website, http://pamjacksondogtraining.com (it is also available on Amazon.com). And Veni and Jackson are already hard at work on a third book, which will be about her adventures as a private detective. Veni and her doggie friends travel all over the world solving problems.

Contact:
Marci Bracco Cain
Chatterbox PR
Salinas, CA 93901
(831) 747-7455
http://www.pamjacksondogtraining.com

10th Annual Embracing Mental Health Wellness & Recovery Conference on October 2nd

A FREE one-day mental health conference and consumer art show in Salinas!

Salinas, CA, September 20, 2018 - This conference is designed to introduce useful tools to implement the innovative concepts of wellness & recovery. Participants also have the ability to view works of art created by consumers of mental health services. This is our 10th year of providing trainings and techniques that can be an asset on the road to recovery.


Check-in starts at 8:30 AM.

Trainer:

Bruce Anderson, MRA, Managing Partner at Community Activators, Inc.

“Stories Work! Using Stories for Helping, Community Outreach, and Advocacy”

The use of stories has always been a foundational practice in healing and advocacy conversations. Now, with mental health services expanding beyond clinical services and including recovery, housing, employment and other community based activities, it is necessary to re-evaluate how professionals, advocates, and the people they serve can use stories in additional ways. This training is designed for professionals, advocates, and peers who are interested in expanding their storytelling skills and using stories in new ways as they serve others.

Lunch will be provided.

6 CEUs will be provided.

Continuing Education Information:

To receive CE credits, participants must:

Attend the course in its entirety. Partial credit for partial attendance cannot be granted.

Sign-in and sign-out at the beginning and end of the day, respectively.

Complete and turn in an evaluation for the course.

Following successful completion of the course:

CE Certificates either will be:

Handed out at the end of the training or

E-mailed to participants within 2 weeks of the date of the training.

BBS Licensure:

Stories Work! Using Stories for Helping, Community, Outreach, and Advocacy meets the qualifications for 6.0 hours of Continuing Education credit for LMFTs, LCSWs, LPCCs, and/or LEPs as required by the California Board of Behavioral Sciences.

Monterey County Behavioral Health (MCBH) is approved by the California Association of Marriage and Family Therapists to sponsor continuing education for LMFTs, LCSWs, LPCCs, and/or LEPs. MCBH {Provider Number 70472) maintains responsibility for this program/course and its content.

Contact Information:

Accommodations related to access or food:

Interim, Inc. Wellness Conference Committee: 831-800-7530 x400 or acorres@interiminc.org.

Concerns or Grievances

Carmen Torres, LMFT, Employment & Wellness Services Director at 831-800-7530 x401 or ctorres@interiminc.org

MCBH's Policy regarding CE credits {Policy 207):

http://qi.mtyhd.org/index.php/ policies-and-procedures-2/

REGISTER TODAY

Interim, Inc.

Interim, Inc. is the only agency in Monterey County that provides affordable housing, residential treatment, social support, homeless outreach and support, family outreach, and supported education and employment services for adults who have serious mental illnesses.

Our mission is to provide services and affordable housing supporting members of our community with mental illness in building productive and satisfying lives.

We believe that housing, healing, and hope are a path to mental health.

P.O. Box 3222 Monterey, CA 93942 • 831-649-4522 • www.interiminc.org

Contact:
Marci Bracco Cain
Chatterbox PR
Salinas, CA 93901
(831) 747-7455
http://www.interiminc.org

Tuesday, 18 September 2018

Local Craft Brewers Monterey Bay Brewing and Carmel Valley Brewing Find a New Home in The Barnyard in Carmel with the Opening of a Brewpub in early September

After many years of conducting wholesale businesses locally owned and operated, Monterey Bay Brewing and Carmel Valley Brewing Company, have found a home of their own.

Carmel, CA, September 19, 2018 — After many years of conducting wholesale businesses locally owned and operated, Monterey Bay Brewing and Carmel Valley Brewing Company, have found a home of their own.

Before opening the new facility, which has been rebranded as Carmel Craft Brewing Company, Monterey Bay Brewing and Carmel Valley Brewing’s beers were only available at local restaurants, bars and stores.

According to CEO and Co-founder, Mark Fitch, the new brewpub is about 600 square feet, about the size of a small wine-tasting room that will seat 20. The rear portion of the facility will hold a brew house, so craft brews will be able to be made on-site. Plans are quickly in the making to expand into a larger space next door and a patio which will allow them to significantly expand the brew house and their seating.

“We’re really looking forward to it, it’s been a long time in the making,” said Fitch, who co-founded MBBC with Scott Coming in 2012. “We’ve received huge support from the Barnyard, too.”

Fitch said the new pub will start by offering 6-7 beers, beginning with the flagship Mad Otter Ale, plus a few styles from Carmel Valley Brewing Co. These will include Carmel Valley Brewing Co.’s Blonde and their IPA.

Fitch looks to add an American-style Wheat IPA, a Porter and a Cream Ale from MBBC. There will also eventually be guest taps from other local brewers, wines on tap and even kombucha on tap.

Carmel Craft Brewing Company’s offerings will start with fairly classic styles, most of them on the “lighter end of the spectrum.”

“We want to do what people like to drink,” says Fitch about the initial brewpub selections. “We want them to be able to drink what they already like.”

Carmel Craft Brewing Company will not offer food right off the bat, but Fitch hopes that patrons will take advantage of the many eateries in The Barnyard, including their next-door neighbor Allegro Gourmet Pizzaria, Flanagan’s just upstairs from them, plus Sur, From Scratch, Erik’s Deli Café, Lugano Swiss Bistro, Lafayette Bakery, Aabha Indian Cuisine, and The Noodle Palace. Eventually Fitch said he would like to offer a small pub menu, especially once they expand the brewpub.

A grand opening is planned for later this year.

About Monterey Bay Brewing Company
Monterey Bay Brewing Company began at the Mammoth Mountain Blues and Brews festival. Accountant Mark Fitch camped and went to the two-day event and experienced how everyone was going mad over craft beer. Realtor Scott Coming and Mark went the next year as well and this is when they knew they wanted to bring this kind of energy and excitement for craft beer to Monterey. Scott and Mark started to homebrew out of their kitchens and it was one early evening on the golf course that the name Mad Otter Ale sprang into Mark’s head and from that point on they knew they had something special.

About Carmel Valley Brewing Company
Established in 2007 by Dean Hatfield and Karolyn Stone, Carmel Valley Brewing is a tiny craft brewery on a ranch nestled in the hills of Carmel Valley near The Village. Since its beginning, each of the 3 styles produced has been brewed and bottled on premises using purified ranch water, and almost all wastewater is used to irrigate the 20+ fruit trees in the ranch orchard. Spent grain is composted on-site. All styles are produced under temperature controlled conditions and tightly filtered for long-lived flavor in bottle or keg.

Carmel Craft Brewing Company
http://www.carmelcraft.com
3777 The Barnyard
Carmel, CA 93923
Mark Fitch:(831) 776-3379
Mark Fitch: mfitch@carmelcraft.com

Contact:
Marci Bracco Cain
Chatterbox PR
Salinas, CA 93901
(831) 747-7455
http://www.carmelcraft.com

Big Sur Foragers Festival Dates Announced: January 17-20, 2019

Foragers Festival Fungus Face Off to be Held at Big Sur River Inn Saturday, January 19, 2019

Big Sur, CA, September 18, 2018 - The historic Big Sur River Inn serves as the host and backdrop of one of the Big Sur Foragers Festival’s most popular events, the "Fungus Face-Off," set for Saturday, Jan. 19, 2019.

The Face-Off at the River Inn, set under the oaks overlooking the Big Sur River, features celebrated local chefs competing for the best foraged dish, and will include food tastings, fine wines, craft beers, raffles, a silent auction and more.

This event sells out early, and tickets will be on sale at https://www.eventbrite.com/e/big-sur-foragers-festival-2019-tickets-47639320490

The River Inn has a significant presence in Big Sur history and lore. The inn’s history goes back to 1888, when Jay Pheneger acquired a 160-acre parcel from the federal government and gave his name to the creek that bounds the River Inn on the south.

Homesteaders Barbara and Michael Pfeiffer bought the property, and in 1926, Michael, and Barbra’s son John took over the land on which the Big Sur River Inn now stands. The inn was opened in 1934 by his daughter Ellen Brown. She opened her living and dining rooms to the public and began serving hot apple pie, which is still served today and gave the place its first name, Apple Pie Inn. Lodging units were built and Big Sur’s first resort was established.

In 1943, Ellen’s sister, Esther Pfeiffer Ewoldson and her husband, Hans, took over the operation. Esther replaced her mother as Big Sur Postmaster and the Post Office was moved to the River Inn, situated where the front office of the motel is now.

With a lot of help, Hans built the General Store and lodging units 10 through 15. He rebuilt the dining room and “fixed it up fancy.”

The Pfeiffer and the Ewoldson families started a tradition at the Big Sur River Inn of fine food, excellent service, and warm hospitality. In 1988, the Perlmutter family, along with a small group of close friends, formed a partnership to carry on that tradition.

This year, the Big Sur River Inn extends its tradition of hospitality to host the Big Sur Foragers Festival.

The Foragers Festival has traditionally served as a fundraiser for the Big Sur Health Center. The community's non-profit health center will receive the proceeds from the foraging events to continue to support the presence of local health care services in the Big Sur area.

The four-day festival affords Big Sur area restaurants the opportunity to host the culinary expertise of notable chefs, who will be preparing unique fare ranging from rustic to elegant, paired alongside the central coast region's amazing selection of wine and beer.

In addition to the Fungus Face-Off, events will include:

>A Thursday Night Fundraiser at Lugano's Swiss Bistro. Details to come.

>Friday night winemaker's dinners as locations around Monterey County include Il Grillo in Carmel-by-the-Sea

>Saturday Foraging walk led by local experts. "Wild Mushroom Walks and Talk" led by Steve Copeland of Big Sur Guides and his team of expert mushroom foragers.

>Sunday we are finalizing several brunch fundraisers around Monterey County.

Stay tuned for more details coming soon. For event details and venue information, visit www.bigsurforagersfestival.org.

Contact:
Marci Bracco Cain
Chatterbox PR
Salinas, CA 93901
(831) 747-7455
http://www.bigsurforagersfestival.org

Stunning Carmel Valley Estate Boasts Panoramic Views, 5,500 Square Feet, Pool, Guest House

Perched high above Carmel Valley in the exclusive Oak Meadow community, this estate at 8 Oak Meadow Lane boasts panoramic views of the valley and beyond, 5,500 square feet of space, four bedrooms, four full bathrooms and a guest house.

Carmel, CA, September 18, 2018 — Perched high above Carmel Valley in the exclusive Oak Meadow community, this estate at 8 Oak Meadow Lane boasts panoramic views of the valley and beyond, 5,500 square feet of space, four bedrooms, four full bathrooms and a guest house.

This single-level home is secluded yet very accessible, and is equipped with a fabulous kitchen, spacious dining room, library, spa/hot tub, in-ground pool, deck/patio, gardens and a three-car garage.

Due to its terraced landscaping and gardens as well as its modern clean lines and abundant windows, this estate has more depth and dimension than similarly sized properties. It also boasts of a secluded patio with firepit and overstuffed chairs to relax in.

Asking price is $3,495,000 and is represented by Doug and Lisa Steiny of Sotheby’s International Realty.

The property features:

Interior:

Air conditioning
Granite countertops
Guest suite
Hardwood flooring
Hi-speed Internet-ready
Home office
Library
Security system
Spa/hot tub
Washer/dryer in unit
Exterior:

Deck / patio
Gardens
Guest house
In-ground pool
On-site parking
3 Car Garage

Building amenities:

Parking/garage
Pool

To view a video of the property, take a virtual tour, see images and the floor plan, go to http://6oakmeadowlanecarmelvalley.com/

If interested in the property, contact Doug and Lisa Steiny at (831) 277-2070 or by email at doug@dougsteiny.com.

About Doug and Lisa Steiny
As a fifth generation Californian and life long resident of Monterey Peninsula, Doug has been fortunate to live and work in an area which offers the highest quality of living in the world. As a licensed Realtor for over 30 years, Doug has experienced and has been involved in the growth of the Monterey Peninsula. His single mindedness in providing exemplary customer service has helped grow his business to more than $500 million in sales. Over 90% of Doug’s business is generated from direct referrals from previous clients, friends and family who recognize the benefit in utilizing his expertise in Real Estate and knowledge of the area. Doug has consistently been a Top Producer since 1990 with notable clients, including several presidents of Fortune 500 companies.

After 30 years as a top producer in the title and escrow business, Lisa joined her husband, Doug Steiny. Lisa relocated to Carmel with her parents when her father retired from the Air Force. Being from Southern California, the draw to the smaller community of Carmel was an enticing place to raise their family. Lisa prides herself in her service-oriented approach to helping clients. She is extremely detailed and brings to the team the ability to provide the best service possible. With 15 years of management experience, Lisa offers incomparable knowledge and skills to Doug’s team.

Doug and Lisa Steiny
www.dougsteiny.com
Tel: (831) 277-2070
Email: doug@dougsteiny.com

Sotheby’s International Realty
Carmel Rancho Brokerage
3775 Via Nona Marie Ste 100
Carmel, CA 93923

Contact:
Marci Bracco Cain
Chatterbox PR
Salinas, CA 93901
(831) 747-7455
http://www.dougsteiny.com

Sunday, 16 September 2018

Monterey Symphony’s 2018-2019 Season, ‘Sound Waves,’ Opens Oct. 20-21, with Schubert Symphony and New Commissioned Work

Monterey Symphony’s 2018-19 Season, “Sound Waves,” opens Oct. 20-21, at the Sunset Center in Carmel, and features a new work from composer Alex Berko commissioned in collaboration with the Big Sur Land Trust.

Monterey, CA, September 16, 2018 — Monterey Symphony’s 2018-19 Season, “Sound Waves,” opens Oct. 20-21, at the Sunset Center in Carmel, and features a new work from composer Alex Berko commissioned in collaboration with the Big Sur Land Trust.

The Symphony’s 73rd season opens at 8 p.m. Saturday, Oct. 20, with Franz Schubert's Symphony No. 9, "The Great," and Berko’s “Among Waves.” The concert will also be performed at 3 p.m. Sunday Oct. 21, at Sunset Center.

Berko, an exceptional student at the Jacobs School of Music at Indiana University, spent a week in residence at the Glen Deven Ranch in Big Sur, drawing inspiration from the deep beauty of the landscape for inclusion in his new orchestral work. Glen Deven Ranch played a role in the first commission with the Big Sur Land Trust, resulting in “Big Sur, the Night Sun” by esteemed composer John Wineglass.

During the season, one hour prior to every performance there will be pre-concert lectures presented by musicologist Dr. Todd Samra.

The season continues Nov. 17-18, and ends May 18-19, 2019, with all concerts at the Sunset Center in Carmel. All concerts will be conducted by Symphony Music Director Max Bragado-Darman, except for concert number four, March 16-17, 2019, which will be guest conducted by Jung-Ho Pak. All concerts in the season will be held at 8 p.m. Saturdays and 3 p.m. Sundays at Sunset Center.

In addition, throughout each concert season, special events are held to benefit the nonprofit Monterey Symphony orchestra, and to provide educational and social opportunities for Symphony patrons. This season features a music course and a composer discussion, opening night party, luncheons with the Friends of the Monterey Symphony, Supper Clubs at the best local restaurants, and Gala by the Bay at the Monterey Bay Aquarium on May 3, 2019.

The season’s second concert will be held Nov. 17-18, with Carol Wincenc, professor of flute at Juilliard, who joins the orchestra for Carl Nielsen's “Flute Concerto,” composed in 1926 for the legendary flautist M. Holger-Gilbert Jespersen. Tchaikovsky's Symphony No. 4, Op. 36 — often referred to as the "Fate" symphony because of the dark undertones — headlines the second concert of the season. Written in the shadow of Beethoven's masterful Symphony No. 5, Tchaikovsky echoes the great master's melancholy in this hallmark orchestral work.

This concert will also feature members of the Youth Music Monterey County Honors Orchestra playing side-by-side on Hector Berlioz's Overture, Le corsaire, Op. 21, which, like the Tchaikovsky symphony, was also composed during a period of great despair.

The season “Sound Waves” comes alive in the third concert Feb. 16-17, 2019, with four works all dedicated to the sea. Claude Debussy, the father of Impressionism in music, composed “La Mer” in the mold of a symphony, but eschewed the traditional title for one more authentic to the sound of the music. French composer Jacques Ibert, the director of French opera in Rome, wrote “Escales” — a suite for orchestra that perfectly resembles postcards from three Mediterranean ports — after finding his obsession with the sea.

This concert features "Four Sea Interludes" from Peter Grimes, Op. 33a, by Benjamin Britten, England's finest modern opera composer: composed in 1945, Grimes launched his career in the new post-war era. The gorgeous tone-poem “Oceanides, Op. 73,” by Jean Sibelius was inspired by the sea-nymphs referenced in Greek mythology: haunting and tempting.

Jung-Ho Pak guest conducts the fourth concert of the season March 16-17, 2019, with works by Tan Dun, Shostakovich, and Alan Hovhaness. Revolutionary experimental composer Tan Dun transposes the sounds of water — at play and at work — into the textures of his music, most literally in “Water Concerto” for water percussion and orchestra.

The symphonic poem “And God Created Great Whales” by Alan Hovhaness — commissioned in 1970 by the New York Philharmonic — features prerecorded humpback whale vocalizations, and was credited with early efforts to save whales from extinction. To celebrate the Soviet victory over Germany, Dmitri Shostakovich was commissioned to write Symphony No. 9, which, Leonard Bernstein described as a series of musical jokes (including purposeful mistakes)…completing a boisterous, 99.99% organic, and exciting concert program.

Three Romantic German composers are featured on the fifth concert of the season, April 13-14, 2019, opening with Mendelssohn's concert overture “Calm Seas and Prosperous Voyage, Op. 27,” inspired by Beethoven's work of the same name; along with fellow Jewish composer Max Bruch's popular Violin Concerto No. 1, Op. 26, featuring solo artist Elmar Oliveira returning to play with the Monterey Symphony.

Robert Schumann's Symphony No. 4, Op. 120, originally his unpublished second symphony, underwent massive revisions in 1851 — five years before his death — proving his mastery over orchestration and increased expression in the final edition of this emotional Romantic symphony.

The sixth and final concert of the season, “Sound Waves,” May 18-19, 2019, will conclude in grand fashion with music by Wagner, Chopin, and Beethoven! Richard Wagner composed many brilliant overtures throughout his many German operas, including the overture from “The Flying Dutchman,” featured as the opening work in the season finale. Chopin's stunning Piano Concerto No. 2, Op. 21, follows, with magnificent Cuban pianist Marcos Madrigal performing the popular work, composed before Chopin completed his formal education at age 20.

The season ends with one of the greatest compositions for the concert hall of all time: Beethoven's Symphony No. 5, Op, 67. A favorite among experienced and new audiences, musicians and conductors, the fifth endeavor in the symphony genre struck a chord for Beethoven, as he discovered his true forte – it is the "Stairway to Heaven" of classical music.

The lineup of special events kicks off with a course that starts Sept. 18 (and the following four Tuesdays), with “The Music of Franz Schubert” with Dr. Todd Samra, at Osher Lifelong Learning Institute at CSU Monterey Bay in Ryan Ranch, Monterey. The course examines the music of Austrian composer Franz Schubert (1797-1828), and his process of composition.

For a complete list of special events, go to https://www.montereysymphony.org/special-events.htm.

To purchase tickets for individual concerts, go to www.montereysymphony.org.

About the Monterey Symphony
The mission of the Monterey Symphony is to engage, educate and excite our community through the performance and continual discovery of symphonic music.

The Monterey Symphony, under the artistic leadership of Music Director & Conductor Max Bragado-Darman, is the only fully professional, full-season orchestra serving the communities of the Monterey Bay, Salinas, Salinas Valley, Big Sur, and San Benito County. It provides double performances of a six-concert subscription series at Carmel’s Sunset Theater, as well as youth education programs that include in-class visits and culminate in full-orchestra concerts for school children.

The Monterey Symphony is a nonprofit, public benefit corporation, supported through various generous individuals and through grants and corporate gifts from The Arts Council of Monterey County, The Berkshire Foundation, The Barnet Segal Charitable Trust, California Arts Council, The Community Foundation for Monterey County, The Harden Foundation, Monterey Peninsula Foundation, Music Performance Trust Fund, Nancy Buck Ransom Foundation, The David and Lucile Packard Foundation, The Pebble Beach Company Foundation, S.T.A.R. Foundation, The Robert and Virginia Stanton Endowment, Taylor Farms, Union Bank, The Yellow Brick Road Foundation and many others.

For additional information, please call 831-646-8511 or visit the website: www.montereysymphony.org.

Contact:
Marci Bracco Cain
Chatterbox PR
Salinas, CA 93901
(831) 747-7455
http://www.montereysymphony.org

CJ Warren Salon & Spa joins The Shop Local Network as a Shop Local Mission Partner

CJ Warren Salon & Spa located at 754 N Main St in Crown Point, Indiana is one of Northwest Indiana’s premiere salons.

Crown Point, Indiana, September 16, 2018 - CJ Warren Salon & Spa located at 754 N Main St in Crown Point, Indiana is one of Northwest Indiana’s premiere salons. Nick Bello, president of The Shop Local Network said, “When you walk through the doors at CJ Warren, you instantly see that they are different. Their attention to customer care is something you rarely find anymore.”


Looking and feeling your best shouldn’t be something you treat yourself to; it should be a way of life. Since CJ Warren opened in 2008, that philosophy has been at the core of everything they do. CJ Warren has built a culture of commitment to providing excellent, friendly, and professional service while preserving a relaxed and fun atmosphere. They offer a full array of hair, body, skin, and nail services from the best stylists and spa technicians in Northwest Indiana. They are confident that CJ Warren won’t just be your favorite salon and spa, it will be one of your favorite places to be.

To give real service you must add something that cannot be bought or measured with money, and that is sincerity and integrity. The staff at CJ Warren has just that. The owner has over 20 years’ experience and expects a level of professionalism from her staff that she has always provided to her clients. They have fun and make their clients feel amazing.

Nicole S. stated, " Looking for a talented AND genuine-lovely staff? This is it! From the front desk to the shampoo bowl, this team creates a beautiful style, color, and an atmosphere I loved.” There are so many other testimonials just like this one. All you have to do is check out their reviews to know that their clients love them.

If you are ready to experience the CJ Warren difference, give them a call or visit their website for more information.

(219) 662-2204
http://cjwarrensalon.com/

Contact:
Nick Bello
The Shop Local Network
LaPorte, Indiana
1-800-501-2632
support@TheShopLocalNetwork.com
http://www.TheShopLocalNetwork.com

Friday, 14 September 2018

The Shop Local Network welcomes Welch’s Stop & Shop as a new Shop Local Mission Partner

Welch’s Stop and Shop, located at 11333 W 95th Pl in St. John, Indiana has been serving Northwest Indiana for 65 years!

St. John, Indiana, September 14, 2018 - Welch’s Stop and Shop, located at 11333 W 95th Pl in St. John, Indiana has been serving Northwest Indiana for 65 years! Nick Bello, president of The Shop Local Network said, “The community loves them! Generations of families have shopped, and continue to shop there for their quality and customer service!”

Welch’s Stop and Shop was established in 1953 by Edward Welch in Griffith, IN. The Welch family prides themselves on their eye for detail when it comes to selecting and cutting their meats for your family. Their customers enjoy and have come to appreciate quality, freshness and a friendly smile.


They have in-house daily specials. In fact, make sure you follow their facebook page to keep up to date on their Happy Hour deals. They also offer Holiday Gift Boxes, Gift Cards, Welch’s Private Label Hams, Steaks, Roasts, Chops, Sausage, and Hams as well as Beef Snack Sticks, Homemade Jerky, Fresh locally grown produce, BBQ Chicken, BBQ Ribs, Campfire Beans and Homemade Breads.

One of the things that Welch’s is known very well for is their marinated chicken breasts. They keep an assortment of marinated chicken breasts ready to go. All the flavor is there, just cook and serve! With so many kinds in stock, make sure you grab an assortment to try.
Have an event planned? Welch's Open Flame Grill catering offers great BBQ without the hassle of manning the grill. You can give them a call to learn more. Take the stress out of the event, and let your attendees be in awe of your food!

Quite simply, Welch's Stop & Shop is the premier place to buy all of your meats and poultry in Northwest Indiana! Give them a call today or visit their website to learn more.

(219) 365-8190
http://welchsmeats.com/

Contact:
Nick Bello
The Shop Local Network
LaPorte, Indiana
1-800-501-2632
support@TheShopLocalNetwork.com
http://www.TheShopLocalNetwork.com

Wednesday, 12 September 2018

Big Sur Foragers Festival Dates Announced: January 17-20, 2019

Foragers Festival Fungus Face Off to be Held at Big Sur River Inn Saturday, January 19, 2019

Big Sur, CA, September 12, 2018 - The historic Big Sur River Inn serves as the host and backdrop of one of the Big Sur Foragers Festival’s most popular events, the "Fungus Face-Off," set for Saturday, Jan. 19, 2019.

The Face-Off at the River Inn, set under the oaks overlooking the Big Sur River, features celebrated local chefs competing for the best foraged dish, and will include food tastings, fine wines, craft beers, raffles, a silent auction and more.

This event sells out early, and tickets will be on sale at https://www.eventbrite.com/e/big-sur-foragers-festival-2019-tickets-47639320490

The River Inn has a significant presence in Big Sur history and lore. The inn’s history goes back to 1888, when Jay Pheneger acquired a 160-acre parcel from the federal government and gave his name to the creek that bounds the River Inn on the south.

Homesteaders Barbara and Michael Pfeiffer bought the property, and in 1926, Michael, and Barbra’s son John took over the land on which the Big Sur River Inn now stands. The inn was opened in 1934 by his daughter Ellen Brown. She opened her living and dining rooms to the public and began serving hot apple pie, which is still served today and gave the place its first name, Apple Pie Inn. Lodging units were built and Big Sur’s first resort was established.

In 1943, Ellen’s sister, Esther Pfeiffer Ewoldson and her husband, Hans, took over the operation. Esther replaced her mother as Big Sur Postmaster and the Post Office was moved to the River Inn, situated where the front office of the motel is now.

With a lot of help, Hans built the General Store and lodging units 10 through 15. He rebuilt the dining room and “fixed it up fancy.”

The Pfeiffer and the Ewoldson families started a tradition at the Big Sur River Inn of fine food, excellent service, and warm hospitality. In 1988, the Perlmutter family, along with a small group of close friends, formed a partnership to carry on that tradition.

This year, the Big Sur River Inn extends its tradition of hospitality to host the Big Sur Foragers Festival.

The Foragers Festival has traditionally served as a fundraiser for the Big Sur Health Center. The community's non-profit health center will receive the proceeds from the foraging events to continue to support the presence of local health care services in the Big Sur area.

The four-day festival affords Big Sur area restaurants the opportunity to host the culinary expertise of notable chefs, who will be preparing unique fare ranging from rustic to elegant, paired alongside the central coast region's amazing selection of wine and beer.

In addition to the Fungus Face-Off, events will include:

>A Thursday Night Fundraiser at Lugano's Swiss Bistro. Details to come.

>Friday night winemaker's dinners as locations around Monterey County include Il Grillo in Carmel-by-the-Sea

>Saturday Foraging walk led by local experts. "Wild Mushroom Walks and Talk" led by Steve Copeland of Big Sur Guides and his team of expert mushroom foragers.

>Sunday we are finalizing several brunch fundraisers around Monterey County.

Stay tuned for more details coming soon. For event details and venue information, visit www.bigsurforagersfestival.org.

Contact:
Marci Bracco Cain
Chatterbox PR
Salinas, CA 93901
(831) 747-7455
http://www.bigsurforagersfestival.org

Tuesday, 11 September 2018

The Shop Local Network welcomes Prime Steakhouse in Crown Point, Indiana as a new Shop Local Mission Partner

Prime Steakhouse, located at 109 W Joliet St in Crown Point, Indiana is a must visit when in the area.

Crown Point, Indiana, September 12, 2018 - Prime Steakhouse, located at 109 W Joliet St in Crown Point, Indiana is a must visit when in the area. Nick Bello, president of The Shop Local Network stated, “Prime Steakhouse not only has a great atmosphere, but a great menu. You can tell the kitchen staff takes their jobs seriously as it is always top-notch!”


Prime Steakhouse is a celebration of the finest Chicago steakhouses. Located in the historic Crown Point Square, the exposed brick wall interior lends itself perfectly to your casual, fine dining experience. The non-smoking setting is formal enough for the most extraordinary occasion or comfortable enough for just a night out with friends. A knowledgeable and friendly staff waits to serve you a twenty day wet-aged steak and the freshest seafood.

For those with pure food indulgence in mind, stop on over and taste their classic and delicious menu filled with all of your favorites. They love food just like you and they won’t quit until you’re satisfied. Also, don’t forget to join their birthday club while you are there, or visit their website to do it now.

Although they can normally accommodate walk-ins, it is always best to make a reservation if you can. Feel free to show up early and have a glass of wine, or another beverage from their full bar. So, if it’s the USDA PRIME STEAKS you desire, or the Freshest Seafood with a great variety of taps and wines. Prime Steakhouse has you covered.

Give them a call today or stop by their website to learn more.

(219) 663-7377
http://primesteakhousecp.com/

Contact:
Nick Bello
The Shop Local Network
LaPorte, Indiana
1-800-501-2632
support@TheShopLocalNetwork.com
http://www.TheShopLocalNetwork.com

Monterey Symphony’s 2018-2019 Season, ‘Sound Waves,’ Features Number of Special Events, Including Luncheons, Dinners, Talks and Seasons-End Benefit Gala

In addition to its six concerts, the Monterey Symphony’s 2018-19 Season, Sound Waves, includes a number of special events, including luncheons, dinners, lectures and an end-of-season gala at the Monterey Bay Aquarium.

Monterey, CA., September 11, 2018 — In addition to its six concerts, the Monterey Symphony’s 2018-19 Season, Sound Waves, includes a number of special events, including luncheons, dinners, lectures and an end-of-season gala at the Monterey Bay Aquarium.

This season features a music course and a composer discussion, an opening night party, luncheons with the Friends of the Monterey Symphony, Supper Clubs at the best local restaurants, and Gala by the Bay at the Monterey Bay Aquarium on May 3, 2019.

The Symphony’s six-concert season opens Oct. 20-21 and ends May 18-19, 2019, with all concerts at the Sunset Center in Carmel. All concerts in the season will be held at 8 p.m. Saturdays and 3 p.m. Sundays at Sunset Center.

For a complete list of special events and to buy tickets, go to https://www.montereysymphony.org/special-events.htm.

The Symphony’s 73rd season special events:

Composer Discussion

With Alex Berko & John Wineglass

7 p.m. Wednesday, October 17, 2018

Carl Cherry Center for the Arts

Fourth Avenue and Guadalupe Street, Carmel-By-The-Sea

Enjoy a deep dive into the composer's mind! 2016 Big Sur commission composer of Big Sur: The Night Sun and Emmy Award-winning composer, John Wineglass, is joined by Alex Berko, the 2018 Big Sur commission composer of “Among Waves.” Learn more about their different experiences writing music inspired by the rugged coastline of Big Sur. Cost: $25, limited seating.

October Luncheon

October 18, 2018 11:00 a.m.

Join the Symphony for a unique luncheon to be held at the stunning 860-acre Glen Deven Ranch in Big Sur on October 18, 2018. The views from this pristine land provided inspiration to composer, Alex Berko for his latest work, “Among Waves,” commissioned in partnership with The Big Sur Land Trust. Cost: $50 per person.

10:45 a.m. – Meet at Shuttle
11:00 a.m. – Shuttle Departs
12:15 p.m. – Lunch Buffet
1:15 p.m. – Guest Speaker Presentation

Shuttle Service to Glen Deven Ranch:
For your convenience and to minimize vehicle traffic in the Palo Colorado Community, round-trip shuttle service to the luncheon is required. Glen Deven Ranch is located 11 miles south of Carmel and accessed via Palo Colorado Canyon. Travel time is approximately 25 minutes each way. Individuals with special access and/or functionality needs, please contact The Monterey Symphony Box Office at 831-646-8511. For last-minute communication, please call the office at 831-646-8511.

Shuttle Service Location:
Park & Ride lot (between Rio Grill and Starbucks)
Crossroads Shopping Center, Rio Road at Highway 1, Carmel

RSVP required:
RSVP must be made by October 11, 2018, due to shuttle service and space limitations. No late reservations will be accepted.

Suggested Dress and Footwear:
Glen Deven Ranch offers wonderful natural landscapes so please wear footwear appropriate for walking outdoors on uneven surfaces and grassy paths. Clothing suitable for both warm and chilly temperatures is recommended as temperatures on the Big Sur Coast can change rapidly.

Red Carpet Opening Night Party

October 20, 2018 6:30-8:00 p.m.

Sunset Center - Upper Terrace

San Carlos Street at Ninth Avenue, Carmel-By-The-Sea

Stroll the red carpet in front of the Sunset Center. Enjoy libations from El Jefe tequila and Twisted Roots winery. Celebrate the opening of Sound Waves in style. Included with any Oct. 20, 2018 Saturday evening concert ticket.

October Supper Club

October 21, 2018 5:30 p.m.

SUR Restaurant at The Barnyard, Carmel

Join the Monterey Symphony at the Sunday Supper Club and Celebrate the Big Sur Commission by Alex Berko with the Big Sur Land Trust at Billy Quon's Sur Restaurant at the Barnyard.

The Supper Clubs are on sale now for $70 per person. Supper Clubs include appetizers and wine upon arrival followed by a gourmet three-course dinner with several entrees to chose from. The Supper Club price will be $75 after October 7, 2018.

November Luncheon

November 15, 2018 11:30 a.m.

Beach House at Lovers Point, Pacific Grove

Join the Friends of the Monterey Symphony for a preview luncheon. Support classical music, enjoy great food and company, and engage with guest artists from the upcoming concert. Cost: $50 per person.

11:30 a.m. – Check-in/No Host Cocktails

11:45 a.m. – Luncheon

1:00 p.m. – Guest Speaker Presentation

November Supper Club

November 18, 2018 5:30 p.m.

Il Fornaio, Carmel-by-the-Sea

Join the Monterey Symphony at a delightful Italian Supper Club for the beginning of the holiday season, ending each Symphony weekend with a sizzling and sumptuous supper for the senses.

The Supper Clubs are on sale now for $70 per person. Supper Clubs include appetizers and wine upon arrival followed by a gourmet three-course dinner with several entrees to chose from. The Supper Club price will be $75 after October 7, 2018.

February Luncheon

February 14, 2019 11:30 a.m.

Schooner's Coastal Kitchen & Bar, Cannery Row, Monterey

Join the Friends of the Monterey Symphony for a preview luncheon. Support classical music, enjoy great food and company, and engage with guest artists from the upcoming concert. Cost: $50 per person

11:30 a.m. – No Host Cocktails

12:15 p.m. – Luncheon

1:15 p.m. – Guest Speaker Presentation

February Supper Club

February 17, 2019 5:30 p.m.

Location TBA

Join the Monterey Symphony at the Sunday Supper Club, ending each Symphony weekend with a sizzling and sumptuous supper for the senses.

The Supper Clubs are on sale now for $70 per person. Supper Clubs include appetizers and wine upon arrival followed by a gourmet three-course dinner with several entrees to chose from. The Supper Club price will be $75 after October 7, 2018.

March Luncheon

March 14, 2019 11:30 a.m.

Location: TBA

Join the Friends of the Monterey Symphony for a preview luncheon. Support classical music, enjoy great food and company, and engage with guest artists from the upcoming concert. Cost: $50 per person

11:30 a.m. – No Host Cocktails

12:15 p.m. – Luncheon

1:15 p.m. – Guest Speaker Presentation

March Supper Club

March 17, 2019 5:30 p.m.

Anton & Michel, Carmel-by-the-Sea

Join the Monterey Symphony for a gourmet dinner overlooking the Court of the Fountains at Anton & Michel at Sunday Supper Club, ending each Symphony weekend with a sizzling and sumptuous supper for the senses.

The Supper Clubs are on sale now for $70 per person. Supper Clubs include appetizers and wine upon arrival followed by a gourmet three-course dinner with several entrees to chose from. The Supper Club price will be $75 after October 7, 2018.

April Luncheon

April 11, 2019 11:30 a.m.

MPCC Ballroom

Join the Friends of the Monterey Symphony for a preview luncheon. Support classical music, enjoy great food and company, and engage with guest artists from the upcoming concert. Cost: $50 per person

11:30 a.m. – No Host Cocktails

12:15 p.m. – Luncheon

1:15 p.m. – Guest Speaker Presentation

April Supper Club

April 14, 2019 5:30 p.m.

PortaBella, Carmel-by-the-Sea

Join the Monterey Symphony for a spring party in the dining room of PortaBella, "The Quintessential Carmel Restaurant," at this Sunday Supper Club, ending each Symphony weekend with a sizzling and sumptuous supper for the senses.

The Supper Clubs are on sale now for $70 per person. Supper Clubs include appetizers and wine upon arrival followed by a gourmet three-course dinner with several entrees to chose from. The Supper Club price will be $75 after October 7, 2018.

Gala By The Bay

May 3, 2019 6:00-10 p.m.

Monterey Bay Aquarium, Cannery Row, Monterey

Join the Monterey Symphony in a celebration of the Open Ocean at the Monterey Aquarium Friday, May 3, 2019. Enjoy a strolling dinner, delicious wines and private access to the Aquarium's Open Ocean exhibit. Silent and live auctions, musical moments and ocean-themed surprises await. All proceeds benefit the Monterey Symphony. Tickets: $250.

May Luncheon

May 16, 2019 11:30 a.m.

MPCC Beach House, 3000 Club Road, Pebble Beach

Join the Friends of the Monterey Symphony for a preview luncheon. Support classical music, enjoy great food and company, and engage with guest artists from the upcoming concert. Cost: $50 per person.

11:30 a.m. – No Host Cocktails

12:15 p.m. – Luncheon

1:15 p.m. – Guest Speaker Presentation

About the Monterey Symphony
The mission of the Monterey Symphony is to engage, educate and excite our community through the performance and continual discovery of symphonic music.

The Monterey Symphony, under the artistic leadership of Music Director & Conductor Max Bragado-Darman, is the only fully professional, full-season orchestra serving the communities of the Monterey Bay, Salinas, Salinas Valley, Big Sur, and San Benito County. It provides double performances of a six-concert subscription series at Carmel’s Sunset Theater, as well as youth education programs that include in-class visits and culminate in full-orchestra concerts for school children.

The Monterey Symphony is a nonprofit, public benefit corporation, supported through various generous individuals and through grants and corporate gifts from The Arts Council of Monterey County, The Berkshire Foundation, The Barnet Segal Charitable Trust, California Arts Council, The Community Foundation for Monterey County, The Harden Foundation, Monterey Peninsula Foundation, Music Performance Trust Fund, Nancy Buck Ransom Foundation, The David and Lucile Packard Foundation, The Pebble Beach Company Foundation, S.T.A.R. Foundation, The Robert and Virginia Stanton Endowment, Taylor Farms, Union Bank, The Yellow Brick Road Foundation and many others.

For additional information, please call 831-646-8511 or visit the website: www.montereysymphony.org.

Contact:
Marci Bracco Cain
Chatterbox PR
Salinas, CA 93901
(831) 747-7455
http://www.montereysymphony.org